中華ダイニング　青冥

[April and May only] World Rose Congress Fukuyama 2025 Commemorative Course

12000 yen(Tax included)

To commemorate the 2025 World Rose Congress in Fukuyama, we will be offering a course limited to April and May! This is a limited course that allows you to enjoy a menu that incorporates roses and the charm of Setouchi. Please come and try it!!!

[Course of the month] 8-item course for 5,500 yen (tax included) (served on a large plate)

5500 yen(Tax included)

[Course contents: Assorted appetizers/Seasonal vegetable salad with domestic chicken/Deep-fried domestic chicken and crispy deep-fried shrimp/Beef with fermented black bean sauce/Stir-fried Mongolian squid with salt/Sakura sea bream with sweet and sour sauce/Sakura shrimp fried rice with shark fin/Dessert] Perfect for a variety of occasions, such as dining with family or friends, entertaining clients or getting-togethers. *The image is an example.

Simmered boiled shark's fin

From 8,800 yen (tax included)

At Seimei, we stew the most luxurious shark fin, a whole piece, in oyster sauce! Shark fin, one of the three great delicacies of China, is said to have been eaten in China since the Ming Dynasty.Enjoy this premium Chinese ingredient, dried shark fin, served on a piping hot iron or ceramic plate.We offer three sizes: extra large, large, and medium.

We offer a variety of exquisite dishes! Enjoy a variety of dishes.

We offer a wide variety of hearty Chinese dishes.You'll feel like you're on a journey! Some of the dishes are small, so please enjoy as many dishes as possible.If you are visiting with multiple people, we recommend sharing! We also have a wide variety of alcoholic beverages available◎Enjoy pairing with your favorite drink.

Please enjoy shark fin, one of the three major Chinese delicacies.

Shark fin, one of the three major Chinese delicacies, is made from dried shark fins and is the finest ingredient in Chinese cuisine!It is said to have been eaten in China since the Ming Dynasty.At Seimei, we simmer a whole piece of the most luxurious shark fin in oyster sauce.Braised shark fin is available in three types: extra large, large, and medium.We also have soups and ramen made with shark fin, so don't miss this opportunity!

Fresh fish rose with sweet and sour sauce

1200 yen(Tax included)

[Available only in April and May] Fresh fish from the Setouchi region tossed in a sweet and sour sauce.This is a dish that can be enjoyed with the aroma of roses.

Deep-fried Nebuto with special spices

600 yen(Tax included)

[Available only in April and May] This dish is made by deep-frying Nebuto fish, a small fish caught in the Setouchi region, and adding special spices such as Sichuan peppercorns and chili peppers.

Crispy fried eggplant

600 yen(Tax included)

Kajitani Farm's herb vegetable and seasonal fruit salad

1200 yen(Tax included)

Seimei Original Dressing ◎Small size: 700 yen (tax included)

High-quality jellyfish in vinegar

1300 yen(Tax included)

Unique crunchy texture

[Spicy] Thinly sliced steamed pork with special garlic sauce

1,500 yen(Tax included)

Made with domestic black pork

Petan

600 yen(Tax included)

ripening duck eggs

Braised Shark Fin (large)

13000 yen(Tax included)

Enjoy it on a hot iron or ceramic plate.◎Extra large: 45,000 yen (tax included) ◎Medium: 8,800 yen (tax included)

shark fin ramen

9300 yen(Tax included)

[Spicy] Specially selected mapo tofu

1200 yen(Tax included)

Authentic Sichuan mapo tofu passed down by Chen Kenmin, the father of Sichuan cuisine.A blend of Pishen bean sauce and Sichuan bean sauce, and among the Sichuan peppers, we use blue sansho, which has a strong aroma, and red sansho, which has a strong numbing effect.The tofu is silken tofu made with whole soybeans from Tokachi, Hokkaido.

Stir-fried domestic beef rib roast with oyster sauce

1700 yen(Tax included)

Lobster tail with chili sauce

2200 yen(Tax included)

Stir-fried snow crab and bok choy with salt

900 yen(Tax included)

Crab ball [Red snow crab]

900 yen(Tax included)

[Spicy] Lobster tail with chili sauce

2200 yen(Tax included)

[Spicy] Angel shrimp in chili sauce

1400 yen(Tax included)

Angel shrimp from New Caledonia for eating raw.◎Small size: 800 yen (tax included)

Shrimp with seasonal fruits and mayonnaise sauce

1200 yen(Tax included)

Original mayonnaise sauce.The shrimp dishes use large shrimp, so you can enjoy their flavor and plump texture.◎Small size: 700 yen (tax included)

Boiled abalone in oyster sauce

5500 yen(Tax included)

A luxurious item that uses a whole piece.◎Small size: 3000 yen (tax included)

Cream-stewed abalone

5500 yen(Tax included)

A luxurious item that uses a whole piece.◎Small size: 3000 yen (tax included)

Stir-fried scallops in cream sauce

1800 yen(Tax included)

◎Small size: 1,000 yen (tax included)

Stir-fried scallops with XO sauce

1800 yen(Tax included)

We use the highest quality XO sauce seasoning made from dried scallops and shrimp.◎Small size: 1000 yen (tax included)

Wagyu rib roast steak

3500 yen(Tax included)

Uses 200g of Japanese Kuroge beef rib loin.Finished with special Chinese sauce

Stir-fried shredded beef and three-colored bell peppers

1000 yen(Tax included)

[Spicy] Momiji pork and cabbage stir-fried with miso

1,500 yen(Tax included)

Made with Momiji pork from Hiroshima Prefecture.A dish stir-fried with homemade sweet bean sauce

Momiji pork in sweet and sour sauce

1000 yen(Tax included)

Sweet and sour pork made with Momiji pork from Hiroshima Prefecture.

Peking duck (16 skins)

9200 yen(Tax included)

Crispy duck skin is sliced thinly and wrapped in a Chinese crepe with white onion, cucumber, and sweet bean sauce.◎Half [8 pieces of skin]: 4,700 yen (tax included) ◎1/4 [4 pieces of skin]: 2,700 yen (tax included)

Stir-fried duck loin with miso

1800 yen(Tax included)

Made with homemade sweet bean sauce

Stir-fried aged chicken and cashew nuts with soy sauce

1000 yen(Tax included)

Made with aged chicken from Hiroshima Prefecture.

[Spicy] Stir-fried aged chicken with spicy sweet and sour sauce

1000 yen(Tax included)

Made with aged chicken from Hiroshima Prefecture.

4 pieces of deep-fried matured chicken thighs

900 yen(Tax included)

Potato starch is used for the batter.Made with aged chicken from Hiroshima Prefecture.◎2 pieces: 450 yen (tax included)

Stir-fried bok choy and wood jellyfish with oyster sauce

800 yen(Tax included)

Stir-fried seafood and seasonal green vegetables with garlic flavor

1200 yen(Tax included)

It uses plump large shrimp and Japanese cuttlefish for eating raw.◎Small size: 700 yen (tax included)

[Spicy] Mapo eggplant

900 yen(Tax included)

Made with blended Pishen bean sauce and Sichuan bean sauce

Happona [with abalone]

2500 Yen(Tax included)

Soy sauce-flavored Happonai using oyster sauce

[Homemade] Special spring rolls with seasonal vegetables (2 pieces)

600 yen(Tax included)

A dish with a hint of oyster sauce

[Homemade] Handmade Shumai (4 pieces)

450 yen(Tax included)

Shark fin with abalone and mixed vegetables on scorched rice

2000 yen(Tax included)

Uses large shrimp, scallops, and raw cuttlefish

[Spicy] Dandan noodles

900 yen(Tax included)

Authentic Sichuan Dandan noodles made with homemade roasted sesame seeds and homemade chili oil.

[Spicy] Dry Dandan noodles

1000 yen(Tax included)

*Closed during the summer.Made with thick noodles made from Hokkaido wheat.This dish is made with homemade chili oil, a blend of several spices, and Chinese peppercorns from Sichuan Province, China, giving it a distinctive aroma and spiciness.

shark fin ramen

9300 yen(Tax included)

A luxurious dish made with boiled shark fin inside.

Various types of mixed vegetable soup soba/mixed vegetable fried soba

1300 yen(Tax included)

Uses large shrimp, scallops, and raw Japanese squid

[Homemade] Almond tofu

450 yen(Tax included)

This is Seimei's original almond tofu, with a focus on smooth texture and flavor.

The private space with partitions offers a comfortable silence.We also have private rooms, so please use them for a variety of occasions, from family meals, small drinking parties after work, entertainment, dates, and other daily errands to important meals.Our restaurant also has a full lunch menu.We also have great value sets◎

Please spend your time relaxing in a calm space where you won't feel the hustle and bustle.Our restaurant is also available for groups. We recommend course meals for large parties such as drinking parties and welcome/farewell parties.It is also possible to add an all-you-can-drink option where you can enjoy a variety of drinks.Please enjoy plenty of food and drinks lined up on the spacious table.

This is a space where you can relax and enjoy yourself, whether you are on a business trip or returning from work.If you are a businessman, please come visit us for a drink after work.We offer Chinese cuisine that can be enjoyed not only by locals but also by customers from outside the prefecture.If you want to have a memorable meal in Fukuyama, please use our restaurant.

We also have various types of private seats available!

The restaurant has a stylish atmosphere and has spacious tables where you can share a variety of dishes.We also have private rooms, so you can enjoy your meal without worrying about your surroundings.It's good to have a good time with everyone around delicious food, or it's good to enjoy the food slowly ◎ Course meals are recommended for everyday use, but also for special occasions!

Please feel free to use it according to the occasion.

Would you like to have a meal after work or have a quick drink with colleagues?The tables are spacious, so you can relax.Please use this restaurant for gatherings with groups of friends or family meals.Please spend a wonderful time with carefully selected dishes such as meat and other dishes and alcoholic beverages.We are looking forward to receiving many orders!

Private rooms10Person(s) × 2

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Non-smoking

"Seimei Private Room" [Number of guests] Approximately 6 to 20 people

Chartering100Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

"Funamachi Bay Hall" ~Private reservation~ [Number of people] Available for use by 40 or more people [Free rental equipment] Hanging signs, standing signs, microphones, projectors, screens, karaoke

Chartering40Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Non-smoking

"Annex" ~Private use~ [Number of guests] Approximately 25 to 40 people [Free rental equipment] Hanging signs, standing signs, microphones, projectors, screens

Walk 50 meters from Funamachi Arcade and you will see the entrance.

Authentic Chinese food with a history of 50 years

While preserving the techniques and taste of Chen Jianmin, the father of Sichuan cuisine, he changed his taste to suit the times and established the taste of Qingmei.

Course meals for various banquets

We offer course meals packed with recommended Chinese dishes that will fill you up at a great price.

There are also private rooms◎

We also have private rooms, so you can enjoy drinks and banquets in a private space without worrying about your surroundings.

A space where you can relax♪

Our spacious restaurant is suitable for small groups as well as group banquets. Please enjoy our course meals for your banquet.

A full course meal.

There are 3 types of course meals.It is also possible to add an all-you-can-drink option for an additional fee.Please pair it with your meal.

Extensive drink menu◎

We have a wide selection of drinks that go well with the food.When you dine at our restaurant, please try our Shaoxing wine comparison set.

Speaking of Chinese food! We also have Shaoxing wine!

Shaoxing wine is a brewed alcoholic beverage made from glutinous rice and barley malt, produced in the Shaoxing area of Xinjiang Province, China.Along with wine and Junmai Ginjo sake, it is called one of the world's three most delicious sakes.Shaoxing Guizhu 3, 8, and 15 years are also available as a drinking comparison set.The deals include 15 Year Shaoxing Wine, which is only available in regular bottles.You can also enjoy all-you-can-drink various Shaoxing wines!

We have an alcoholic menu that is perfect for your meal.

We have a wide variety of alcohol menus, including beer, whiskey, and sours.Our standard, ice-cold beer is very popular♪ We recommend carbonated drinks to go with flavorful foods. We also have a full menu of soft drinks and non-alcoholic drinks! Pu-erh tea and jasmine flower tea are served in pots.Please have a good stay.

Enjoy authentic Chinese food for lunch♪

For lunch, you can enjoy two carefully selected main dishes at the ``Chinese Lunch.''Please enjoy the cuisine of Qingmei, which has been providing Sichuan Chinese food to the people of Fukuyama for over 50 years.*Takeout is available only by telephone reservation.

Chinese lunch (From February, only available on Wednesdays, Saturdays, Sundays and public holidays.)

1800 yen(Tax included)

You can choose from seven highly recommended main dishes from the dinner menu.Please enjoy authentic Chinese cuisine.

Tuesday lunch only!! Mapo Tofu Day!! (Starting in February!!)

900 yen ~

・Masamune mapo tofu・Sichuan mapo tofu・Mapo noodles・Shaozi tofu (mild mapo tofu)Only mapo tofu is served for lunch on Tuesdays.Please note that we are unable to provide other menu items.