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[Reservation only/Limited time only] Tasting event from November 14th (Fri) to 19th (Wed) 18,000 yen (drinks not included)
18000 yen(税込)
Our annual tasting event is here! This year, we have prepared a course where you can enjoy Shanghai crab and China's three great delicacies! Enjoy the rich flavors created by Seimei's techniques and rare ingredients.This is a limited-time course available from Friday, November 14th to Wednesday, November 19th! Reservations can be made by phone.
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[Course of the Month] 9-course meal for 5,500 yen (tax included) (served on a large plate)
5500 yen(税込)
[Course contents: Assorted appetizers / Deep fried salmon salad with sweet and sour sauce / Oven-baked aged Hiroshima chicken / Autumn eggplant and Mongolian squid with oyster sauce / Stir-fried domestic beef with milk / Homemade large shumai / Shrimp chili / Fried rice with thick sauce / Dessert] Perfect for a variety of occasions, such as dining with family or friends, entertaining or getting together. *Images are for illustrative purposes only.
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[Recommended Lunch] Shark fin lunch (limited to 10 meals) Special shark fin lunch (limited to 5 meals)
5,000 yen (tax included)~
We offer two types of shark fin lunch: the shark fin lunch (5,000 yen) which uses the dorsal fin, which has thin and soft fibers, and the special shark fin lunch (7,000 yen) which uses the tail fin, which has thick and fine fibers and is the highest quality.Great value available only during lunch hours.Please give it a try!! *Image is for illustrative purposes only.
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We offer a variety of exquisite dishes! Enjoy a variety of dishes.
We offer a wide variety of hearty Chinese dishes.You'll feel like you're on a journey! Some of the dishes are small, so please enjoy as many dishes as possible.If you are visiting with multiple people, we recommend sharing! We also have a wide variety of alcoholic beverages available◎Enjoy pairing with your favorite drink.
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Please enjoy shark fin, one of the three major Chinese delicacies.
Shark fin, one of the three major Chinese delicacies, is made from dried shark fins and is the finest ingredient in Chinese cuisine!It is said to have been eaten in China since the Ming Dynasty.At Seimei, we simmer a whole piece of the most luxurious shark fin in oyster sauce.Braised shark fin is available in three types: extra large, large, and medium.We also have soups and ramen made with shark fin, so don't miss this opportunity!
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Crispy fried eggplant
600 yen(税込)
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Kajitani Farm's herb vegetable and seasonal fruit salad
1200 yen(税込)
Seimei Original Dressing ◎Small size: 700 yen (tax included)
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High-quality jellyfish in vinegar
1300 yen(税込)
Unique crunchy texture
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[Spicy] Thinly sliced steamed pork with special garlic sauce
1,500 yen(税込)
Made with domestic black pork
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Petan
600 yen(税込)
ripening duck eggs
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Braised Shark Fin (large)
13000 yen(税込)
Enjoy it on a hot iron or ceramic plate.◎Extra large: 45,000 yen (tax included) ◎Medium: 8,800 yen (tax included)
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shark fin ramen
9300 yen(税込)
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[Spicy] Specially selected mapo tofu
1200 yen(税込)
Authentic Sichuan mapo tofu passed down by Chen Kenmin, the father of Sichuan cuisine.A blend of Pishen bean sauce and Sichuan bean sauce, and among the Sichuan peppers, we use blue sansho, which has a strong aroma, and red sansho, which has a strong numbing effect.The tofu is silken tofu made with whole soybeans from Tokachi, Hokkaido.
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Stir-fried domestic beef rib roast with oyster sauce
1700 yen(税込)
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Lobster tail with chili sauce
2200 yen(税込)
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Stir-fried snow crab and bok choy with salt
900 yen(税込)
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Crab ball [Red snow crab]
900 yen(税込)
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[Spicy] Lobster tail with chili sauce
2200 yen(税込)
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[Spicy] Angel shrimp in chili sauce
1400 yen(税込)
Angel shrimp from New Caledonia for eating raw.◎Small size: 800 yen (tax included)
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Shrimp with seasonal fruits and mayonnaise sauce
1200 yen(税込)
Original mayonnaise sauce.The shrimp dishes use large shrimp, so you can enjoy their flavor and plump texture.◎Small size: 700 yen (tax included)
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Boiled abalone in oyster sauce
5500 yen(税込)
A luxurious item that uses a whole piece.◎Small size: 3000 yen (tax included)
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Cream-stewed abalone
5500 yen(税込)
A luxurious item that uses a whole piece.◎Small size: 3000 yen (tax included)
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Stir-fried scallops in cream sauce
1800 yen(税込)
◎Small size: 1,000 yen (tax included)
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Stir-fried scallops with XO sauce
1800 yen(税込)
We use the highest quality XO sauce seasoning made from dried scallops and shrimp.◎Small size: 1000 yen (tax included)
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Wagyu rib roast steak
3500 yen(税込)
Uses 200g of Japanese Kuroge beef rib loin.Finished with special Chinese sauce
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Stir-fried shredded beef and three-colored bell peppers
1000 yen(税込)
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[Spicy] Momiji pork and cabbage stir-fried with miso
1,500 yen(税込)
Made with Momiji pork from Hiroshima Prefecture.A dish stir-fried with homemade sweet bean sauce
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Momiji pork in sweet and sour sauce
1000 yen(税込)
Sweet and sour pork made with Momiji pork from Hiroshima Prefecture.
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Peking duck (16 pieces of skin) *Reservation required
9200 yen(税込)
Crispy duck skin is thinly sliced and wrapped in a Chinese crepe with white onion, cucumber, and sweet bean sauce.◎Half [8 pieces of skin]: 4,700 yen (tax included) ◎1/4 [4 pieces of skin]: 2,700 yen (tax included)
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Stir-fried duck loin with miso
1800 yen(税込)
Made with homemade sweet bean sauce
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Stir-fried aged chicken and cashew nuts with soy sauce
1000 yen(税込)
Made with aged chicken from Hiroshima Prefecture.
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[Spicy] Stir-fried aged chicken with spicy sweet and sour sauce
1000 yen(税込)
Made with aged chicken from Hiroshima Prefecture.
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4 pieces of deep-fried matured chicken thighs
900 yen(税込)
Potato starch is used for the batter.Made with aged chicken from Hiroshima Prefecture.◎2 pieces: 450 yen (tax included)
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Stir-fried bok choy and wood jellyfish with oyster sauce
800 yen(税込)
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Stir-fried seafood and seasonal green vegetables with garlic flavor
1200 yen(税込)
It uses plump large shrimp and Japanese cuttlefish for eating raw.◎Small size: 700 yen (tax included)
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[Spicy] Mapo eggplant
900 yen(税込)
Made with blended Pishen bean sauce and Sichuan bean sauce
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Happona [with abalone]
2500 Yen(税込)
Soy sauce-flavored Happonai using oyster sauce
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[Homemade] Special spring rolls with seasonal vegetables (2 pieces)
600 yen(税込)
A dish with a hint of oyster sauce
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[Homemade] Handmade Shumai (4 pieces)
450 yen(税込)
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Shark fin with abalone and mixed vegetables on scorched rice
2000 yen(税込)
Uses large shrimp, scallops, and raw cuttlefish
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[Spicy] Dandan noodles
900 yen(税込)
Authentic Sichuan Dandan noodles made with homemade roasted sesame seeds and homemade chili oil.
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[Spicy] Dry Dandan noodles
1000 yen(税込)
*Closed during the summer.Made with thick noodles made from Hokkaido wheat.This dish is made with homemade chili oil, a blend of several spices, and Chinese peppercorns from Sichuan Province, China, giving it a distinctive aroma and spiciness.
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shark fin ramen
9300 yen(税込)
A luxurious dish made with boiled shark fin inside.
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Various types of mixed vegetable soup soba/mixed vegetable fried soba
1400 yen(税込)
Uses large shrimp, scallops, and raw cuttlefish
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[Homemade] Almond tofu
450 yen(税込)
This is Seimei's original almond tofu, with a focus on smooth texture and flavor.
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The private space with partitions offers a comfortable silence.We also have private rooms, so please use them for a variety of occasions, from family meals, small drinking parties after work, entertainment, dates, and other daily errands to important meals.Our restaurant also has a full lunch menu.We also have great value sets◎
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Please spend your time relaxing in a calm space where you won't feel the hustle and bustle.Our restaurant is also available for groups. We recommend course meals for large parties such as drinking parties and welcome/farewell parties.It is also possible to add an all-you-can-drink option where you can enjoy a variety of drinks.Please enjoy plenty of food and drinks lined up on the spacious table.
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This is a space where you can relax and enjoy yourself, whether you are on a business trip or returning from work.If you are a businessman, please come visit us for a drink after work.We offer Chinese cuisine that can be enjoyed not only by locals but also by customers from outside the prefecture.If you want to have a memorable meal in Fukuyama, please use our restaurant.
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We also have various types of private seats available!
The restaurant has a stylish atmosphere and has spacious tables where you can share a variety of dishes.We also have private rooms, so you can enjoy your meal without worrying about your surroundings.It's good to have a good time with everyone around delicious food, or it's good to enjoy the food slowly ◎ Course meals are recommended for everyday use, but also for special occasions!
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Please feel free to use it according to the occasion.
Would you like to have a meal after work or have a quick drink with colleagues?The tables are spacious, so you can relax.Please use this restaurant for gatherings with groups of friends or family meals.Please spend a wonderful time with carefully selected dishes such as meat and other dishes and alcoholic beverages.We are looking forward to receiving many orders!
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個室10名様 × 2
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
"Seimei Private Room" [Number of guests] Approximately 6 to 20 people
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貸切100名様 × 1
- 貸切タイプ
- フロア
- 人数
着席のみ
- 禁煙・喫煙
禁煙
"Funamachi Bay Hall" ~Private reservation~ [Number of people] Available for use by 40 or more people [Free rental equipment] Hanging signs, standing signs, microphones, projectors, screens, karaoke
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貸切40名様 × 1
- 貸切タイプ
- フロア
- 人数
着席のみ
- 禁煙・喫煙
禁煙
"Annex" ~Private use~ [Number of guests] Approximately 25 to 40 people [Free rental equipment] Hanging signs, standing signs, microphones, projectors, screens
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Walk 50 meters from Funamachi Arcade and you will see the entrance.
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Authentic Chinese food with a history of 50 years
While preserving the techniques and taste of Chen Jianmin, the father of Sichuan cuisine, he changed his taste to suit the times and established the taste of Qingmei.
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Course meals for various banquets
We offer course meals packed with recommended Chinese dishes that will fill you up at a great price.
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There are also private rooms◎
We also have private rooms, so you can enjoy drinks and banquets in a private space without worrying about your surroundings.
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A space where you can relax♪
Our spacious restaurant is suitable for small groups as well as group banquets. Please enjoy our course meals for your banquet.
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A full course meal.
There are 3 types of course meals.It is also possible to add an all-you-can-drink option for an additional fee.Please pair it with your meal.
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Extensive drink menu◎
We have a wide selection of drinks that go well with the food.When you dine at our restaurant, please try our Shaoxing wine comparison set.
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Speaking of Chinese food! We also have Shaoxing wine!
Shaoxing wine is a brewed alcoholic beverage made from glutinous rice and barley malt, produced in the Shaoxing area of Xinjiang Province, China.Along with wine and Junmai Ginjo sake, it is called one of the world's three most delicious sakes.Shaoxing Guizhu 3, 8, and 15 years are also available as a drinking comparison set.The deals include 15 Year Shaoxing Wine, which is only available in regular bottles.You can also enjoy all-you-can-drink various Shaoxing wines!
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We have an alcoholic menu that is perfect for your meal.
We have a wide variety of alcohol menus, including beer, whiskey, and sours.Our standard, ice-cold beer is very popular♪ We recommend carbonated drinks to go with flavorful foods. We also have a full menu of soft drinks and non-alcoholic drinks! Pu-erh tea and jasmine flower tea are served in pots.Please have a good stay.
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Enjoy authentic Chinese food for lunch♪
For lunch, you can enjoy two carefully selected main dishes at the ``Chinese Lunch.''Please enjoy the cuisine of Qingmei, which has been providing Sichuan Chinese food to the people of Fukuyama for over 50 years.*Takeout is available only by telephone reservation.
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Chinese lunch (only available on Wednesdays, Saturdays, Sundays and public holidays))
1800 yen(税込)
The main dish you can choose is a particularly recommended item from the dinner menu.Please enjoy authentic Chinese cuisine.
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Tuesday Lunch Only!! Lunch Set Starts in October
From 1,300 yen
This is a limited-time lunch set that includes a main dish, small side dish, salad, soup, and rice! For the main dish, please choose from the following: [Today's Recommendation, Stir-fried Shredded Beef and Three-Color Bell Peppers, Momiji Pork in Sweet and Sour Sauce, Shrimp in Chili Sauce, Sichuan Mapo Tofu, Sichuan Mapo Noodles, or Dandan Noodles]. Only the set menu is available every Tuesday.Please acknowledge it.